Description

With vodka sauce, a creamy and savory tomato-based sauce enriched with vodka, enhances dishes with its rich flavor and velvety texture. Typically, the sauce includes tomatoes, heavy cream, garlic, and onions, simmered with a splash of vodka to intensify the flavors. It’s often seasoned with herbs like basil and oregano, and finished with grated Parmesan cheese for added depth. Vodka sauce pairs wonderfully with pasta, such as penne or rigatoni, creating a comforting and indulgent meal. Its creamy consistency and tangy undertones make it a popular choice for pasta lovers seeking a flavorful twist on traditional tomato-based sauces.