Churros are a delightful Spanish and Latin American treat, featuring deep-fried dough sticks rolled in cinnamon and sugar. Traditionally made from a simple dough of flour, water, and salt, churros are piped through a star-shaped nozzle to create their distinctive ridges before frying to a golden brown. Often enjoyed with a cup of thick hot chocolate or a sweet dipping sauce like caramel or dulce de leche, churros are crispy on the outside and soft on the inside, making them a popular snack or dessert enjoyed at fairs, cafes, and street vendors worldwide.